PISTA BURFI

PISTA BURFI

Pista Burfi is a soft, rich and mildly flavoured sweet, prepared with Khowa or milk solids, delicately flavoured with Pistachios. This sweet just melts in the mouth. It has a mild nutty flavour which makes it very tempting. This barfi is mildly flavoured with cardamom...
BESAN BURFI

BESAN BURFI

Besan Burfi is a popular Indian sweet made with chickpea flour, ghee and flavored with cardamom. The chickpea flour is roasted to get that special fervor in this sweet. It is a traditional Indian sweet. It is prepared especially during winter and or during festival...
MOTIPAK

MOTIPAK

Moti Pak is a delicious sweet burfi made with chickpea flour (besan) and sugar. It tastes more like laddu but it has khoya in it which makes it rich and special. Major Ingredients of this are Gram flour, sugar, kalakhand, ghee. This sweet is popular in festivals like...
MILK MYSORE PAK

MILK MYSORE PAK

Milk Mysore Pak  originally called as Mysuru Paaka is an Indian mithai prepared in ghee. It is popular in Southern India. It originated in Mysore in the state of Karnataka. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. The texture of...
SPL MYSORE PAK

SPL MYSORE PAK

Special Mysore Pak  originally called as Mysuru Paaka is an Indian mithai prepared in ghee. It is popular in Southern India. It originated in Mysore in the state of Karnataka. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. The texture...